Farm & Film Series - “Nothing Fancy” A Dinner & Documentary
Saturday, July 13, 2019 from 6:00pm - 8:00pm
Stone Acres Farm
393 North Main Street
Stonington, CT 06378
Referred to as the Julia Child of Mexican food, Diana Kennedy is a culinary legend who has devoted her life to the study and preservation of Mexican cuisine. Two-time James Beard Award winner, Kennedy has been featured by the New York Times, Saveur, Gourmet and Food & Wine magazines, and the Martha Stewart show, to name a few.
Join us for a multi-course dinner prepared by renowned chefs from all over the world, and meet the filmmaker, Elizabeth Carrol as we screen her stunning Diana Kennedy documentary under the stars at Stone Acres Farm. 100% of profits will go to Una Mano Para Oaxaca, a non-profit organization that provides relief to those affected by the 2018 earthquake in Oaxaca, Mexico.
$150 plus gratuity for multi-course dinner and film screening, 6pm
$15 for film screening only, 8pm
100% of profits go to charity.